
Vertical Pulling Machine with PLC Controlled with Ce Certification
Hebei Hightop Metal Mesh Co., Ltd.- Certification:CE, ISO9001
- Power Source:Gas
- Process:Thermal Processing
- Automatic Grade:Semi-Automatic
- Application:Candy
- Customized:Customized
Base Info
- Model NO.:VPM80
- Capacity:80-100kg,Batch
- Total Power:5.5kw
- Weight of Each Batch:160kg
- Voltage:380V,220V
- Transport Package:Wooden Packaging
- Specification:CE, ISO9001: 2000
- Trademark:Shanghai SHINWEI
- Origin:Shanghai
- HS Code:84382000
- Production Capacity:1 Set,40 Days
Description
Basic Info.
Model NO. VPM80 Capacity 80-100kg/Batch Total Power 5.5kw Weight of Each Batch 160kg Voltage 380V/220V Transport Package Wooden Packaging Specification CE, ISO9001: 2000 Trademark Shanghai SHINWEI Origin Shanghai HS Code 84382000 Production Capacity 1 Set/40 DaysProduct Description

The pulling machine has been designed by SHINWEI TECH for the aeration of many different types of confectionery masses such as hard candy,toffee and chewy sweets,it consists of a geared motor,which drives the two rotating pulling arms a third fixed arm.all internal moving parts,are housed in fixed cover.
The vertical white pulling machine is used for pulling syrup cooked in high and low temperature, it meets with the requirements requested by candy industry. This unit can not only be used for syrup white pulling of higher requested in structure and quality, but also the pulling time and pulling arm speed are adjustable accordingly.
Parameters:
Capacity: | 80-100kg/batch (depend on the product) |
Total power: | 5.5KW |
Weight of each batch: | 160kg |
cooking time: | 35min |
Steam requirement: | 300kg/h; 0.7MPa |
Dimension: | 1900×1600×1800mm (Length ×Width ×Height) |
Total weight: | 1500kg |
As the first-class corporation for fabrication of confectionery, chocolate, biscuit and packaging machinery, Target Industry offers not only the advanced equipment with competitive and economical efficiency, but the whole solutions for the customer's demands also. We provide the design, production, assembly and commissioning work of small or medium confectionery and biscuit machines in accordance with the customer's specific requirements.