• Model NO.：JP-MGP-0323
• Capacity：100kg-10t Per Hour
• Material：Stainless Steel 304,316
• After-Sale Service：Engineers Available to Service Machine Overseas
• Transport Package：Standard Export Package
• Specification：to be determined after finalizing with customer
• Trademark：SHJUMP
• Origin：Shanghai, China
• HS Code：8435100000
• Production Capacity：20 Sets ,Year

Brand NameSHJUMPCapacity100kg-10t Per HourRaw materialfresh fruitEnd product juice, pulp and concentrate juice, perserved/drying fruit, sprits, canned fruits etc.Final product brix12-16brix (single-strength),30-32brix(concentrate), customizedVoltage380V 50Hz/ 110V 60hz 415V 50Hz(adjustable to client's country standard)Power consumption(Kw)energy saving type, about 100-500kw,Operator neededAbout 6-20 personsMain material for machinesSUS304 or SUS316Cooling water consumptionAbout 80-3200M³Factory space neededAbout 500-1500M²Steam consumptionAbout 300-5000kg/HPlace of OriginChinaManufacturer historyMore than 10 yearsWarranty12 months after commissioningKey machine nameDescriptionBucket Elevator1. Smooth bucket structure against clamping fruits, suitable for tomato, strawberry, apple, pear, apricot, etc.
2. Running stably with low noise, speed adjustable by transducer.
3. Anticorrosive bearings, double sides seal.Air Blowing Washing Machine1 Used to wash fresh tomato, strawberry, mango, etc.
2 Special design of surfing and bubbling to ensure a through cleaning and lessening the damage to the fruit as well.
3 Suitable for many kinds of fruit or vegetables, such as tomatoes, strawberry, apple,mango,etc.Peeling, pulping & Refining Monoblocplease kindly understand that the production line is a highly customized product. Our company is capable to design a processing line with capacity 10T-1500T per day. The machine configuration also will be varied based on the automation degree and the final products type you want to get.Therefore,If you need a quotation proposal from us, please contact our staff and offer the following data to serve you better: 1.What's the estimated capacity? Namely,how many fruit will be processed hourly? 2. What's the final product you want to make?
3.Which kind of package you will use?4.When and where you want to start this project?
5.Will this project be cost-oriented or quality-driven? 
(Note: if you are agent & trading company& or any middle role in the project, please clarify in your message for direct communication and mutual benefit )