
Stainless Steel Double Barrel Pasteurization Machine
Oct Technology Limited- Process:Thermal Processing
- Power Source:Electric
- Certification:CE, ISO9001
- Automatic Grade:Manual
- Application:Milk, Yogurt, Milk Powder, Cheese
- Customized:Customized
Base Info
- Model NO.:WY-50
- Capacity:50L-300L
- Material:Stainless Steel 304 , 316
- Sterilizing Temperature (Centigrades):85-95
- Controlling Methods:Manual, Fully-Automatic
- Transport Package:Wooden Case
- Specification:SS304,SS316
- Trademark:Wanyuan
- Origin:Wenzhou China
- HS Code:8479819000
- Production Capacity:5000
Description
Dairy Pasteurization Table - note that the temperatures and the pasteurization times are not applicable for egg products.Temperature Time Pasteurization Type 63°C (145°F) 30 minutes Vat Pasteurization 72°C (161°F) 15 seconds High temperature short time Pasteurization (HTST) 89°C (191°F) 1.0 second Ultra Pasteurization (UP) 90°C (194°F) 0.5 seconds Ultra Pasteurization (UP) 94°C (201°F) 0.1 seconds Ultra Pasteurization (UP) 96°C (204°F) 0.05 seconds Ultra Pasteurization (UP) 100°C (212°F) 0.01 seconds Ultra Pasteurization (UP) 138°C (280°F) 2.0 seconds Ultra-high temperature (UHT) Sterilization