
Steam Autoclave Sterilizer/Horizontal Autoclave Sterilizer/Canned Food Autoclave ...
Shenyang Roundfin Trade Co., Ltd.- Customized:Customized
- Certification:CE, FDA, EEC, ISO13485
- Scale:Large
- Automation:Automatic
- Principle:Sterilization Autoclave
- Structure:Autoclave
Base Info
- Model NO.:ASL-SJJ-1800
- Operation:Continuous
- Energy:Heat Sterilization
- Property:Chemical Sterilization
- Type:Induction Electronics Sterilization Equipment
- Power(Kw):2.2kw
- Weight:1200kg
- Dimension(L*W*H):5900*2200*2600mm
- Warranty:One Year
- After-Sales Service Provided:Engineers Available to Service
- Temperature:Highest Working Temperature 147°c
- Wall Thickness:6mm
- Working Pressure:0.30MPa
- Material:Stainless Steel SUS304
- Transport Package:Wooden Box
- Specification:380V
- Trademark:Evertech
- Origin:Shandong, China (Mainland)
- HS Code:8419899090
- Production Capacity:100 Set,Sets Per Month
Description
Steam Sterilizer Autoclave
Structure:Single Drum
Sterilization Way:Hot Water Sterilizer
Heating Method:Hot Water Heating
Barrel Dimension:Internal Diameter: 1800mm,Length: 4000mm,Grass Capacity: 11.83m3,
Wall Thickness: 6mm
Outline Dimension: Length*Width*Height: 5900mm*2200mm*2600mm
Material: Total SUS304 Stainless steel
Control Mode: Electric semi-automatic controller
Pressure: Designed pressure: 0.35Mpa, Test pressure: 0.43Mpa,Maximum Working pressure: 0.30Mpa
Temperature: Highest working temperature 147°C
3. Features of canned food autoclave sterilization machine
1, reduce the steam consumption, steam, water in autoclave sterilization after atomization directly in hot mix, improve the speed of heating cooling;
2, a small amount of process water cycle fast, fast to the expected temperature sterilization;
3, water injection from different angles, steam, air and water mixed convection, formed the perfect temperature distribution;
4, low noise, create quiet and comfortable working environment;
5, sterilization pot is equipped with four mobile temperature sensing probe, may at any time to monitor food center F value, the heat distribution inside the kettle, about heat penetration (from food surface temperature time of arrival in food geometric center);
6, perfect pressure control, pressure in the entire production process adjustment, to adapt to the product packaging the change of the internal pressure, make the product packaging to meet minimum deformation degree, especially suitable for gas packaging products.
4. Photos of canned food autoclave sterilization machine
Contact information:
Contact :Victor Wang
Tel:86-15563910004
Fax:0086-532-88163417
Any questions if you have, please do not hesitate to tell us.
Your satisfaction is what we are always struggling for!